Packaging Material: | Paper |
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Storage Method: | Normal |
Shelf Life: | >12 Months |
Nutrient Composition: | Mineral |
Resource: | Natural |
The Content of Active Substances: | 31%~60% |
Customization: |
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Soy Protein Isolated is a highly refined or purified form of soy protein with a minimum protein content of 90% on a moisture-free basis. Soy Protein Isolated is made from defatted soy flour which has had most of the nonprotein components, fats and carbohydrates removed. Because of this, Soy Protein Isolated has a neutral flavor and will cause less flatulence due to bacterial fermentation.
Soy protein isolates are mainly used to improve the texture of meat products, but are also used to increase protein content, to enhance moisture retention, and are used as an emulsifier.
Shenyang Xinyishun Metal Materials Co., Ltd. engaged in producing Ph osphoric Acid,tomato paste,Acetate Tow, Acetic acid,Titanium oxide, citric acid, resin, polyethylene, Sodium Citrate,PVC,Sodium Benzonate,Potassium Sorbate,Xanthan Gum,EDTA etc.
Origin | China |
Brand | Xinyishun |
Port of shipment | Tianjin Port |
Lead Time |
Within 7 days after confirmation of the advance payment |
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